Menu 1 79 euro / person
I. Appetisers
Courgette with roasted pepper and mozzarella · Chicken and leek basket · Aubergine salad bouchée · Blue cheese and caramelised onion bruschetta · Chicken, roasted pepper and cheese roulade · Guacamole and prawn spoon · Potato basket with cream cheese · Halloumi salad with raspberry dressing · Hummus and beef basket with pomegranate sauce
II. Fish
Pike-perch in Tuscan sauce gratinated with brie and pancetta · Vegetable tart
III. Sarmale
Sarmale (cabbage rolls) with polenta, sour cream, bacon and chilli
IV. Main course
Turkey skewer · Pork loin with green pepper · Potato gratin with sour cream · Vegetable skewer · Cabbage salad



















